Ocimum gratissimum (clove basil) - Lamiaceae is rich in eugenol (the main constituent of clove oil), therefore, the species is used as a condiment, for making herbal tea etc
Ocimum gratissimum (clove basil) - Lamiaceae is rich in eugenol (the main constituent of clove oil), therefore, the species is used as a condiment, for making herbal tea etc.
- Surendra Parihar
Ex.Professor & Head
Deptt.of Seed Science & Technology,
Indian Agricultural Research Institute,
New Delhi-110012
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