Ocimum gratissimum (clove basil) - Lamiaceae is rich in eugenol (the main constituent of clove oil), therefore, the species is used as a condiment, for making herbal tea etc

Ocimum gratissimum (clove basil) - Lamiaceae is rich in eugenol (the main constituent of clove oil), therefore, the species is used as a condiment, for making herbal tea etc. 

- Surendra Parihar

Ex.Professor & Head

Deptt.of Seed Science & Technology,

Indian Agricultural Research Institute,

New Delhi-110012