Ocimum tenuiflorum Holy basil, Tulsi use in Common colds, headaches, inflammations, digestion, wound healing, herbal tea, reduce stress, anxiety, lower blood sugar and cholesterol.

Botanical Name: Ocimum tenuiflorum

Common Name: Holy basil, Tulsi

Family: Lamiaceae

Habit: Perennial Herb

Parts used: Whole plant

Uses: Common colds, headaches, inflammations, digestion, wound healing, herbal tea, reduce stress, anxiety, lower blood sugar and cholesterol. 

Nutritional Value: Vitamin C and A, Calcium, Zinc, Iron, etc

Active chemical constituents: Eugenol, oleanolic acid, ursolic acid.